Bahcesehir Istanbul University

Master Of Gastronomy and Culinary Arts (Thesis) (Turkish)

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Home Bahcesehir Istanbul University Master Of Gastronomy and Culinary Arts (Thesis) (Turkish)

Master Of Gastronomy and Culinary Arts (Thesis) (Turkish) is a program offered by Bahcesehir Istanbul University . Taught in Turkish.

Program Details

Language Turkish
Intake January, August
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Master Of Gastronomy and Culinary Arts (Thesis) (Turkish) — At a Glance

AttributeDetails
Program NameMaster Of Gastronomy and Culinary Arts (Thesis) (Turkish)
UniversityBahcesehir Istanbul University
Language of InstructionTurkish
Intake PeriodsJanuary, August
Study ModeFull-time, On-campus
AccommodationAvailable

Program Overview

Master Of Gastronomy and Culinary Arts (Thesis) (Turkish), Bahcesehir Istanbul University

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Study Master Of Gastronomy and Culinary Arts (Thesis) (Turkish) at Bahcesehir Istanbul University

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About Bahcesehir Istanbul University

Type University
Accommodation Available
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Frequently Asked Questions

What is the language of instruction for Master Of Gastronomy and Culinary Arts (Thesis) (Turkish) at Bahcesehir Istanbul University?

The Master Of Gastronomy and Culinary Arts (Thesis) (Turkish) program at Bahcesehir Istanbul University is taught in Turkish.