Dogus University

Bachelor of Gastronomy and Culinary Arts (Turkish)

Turkish
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Bachelor of Gastronomy and Culinary Arts (Turkish) is a program offered by Dogus University . Taught in Turkish.

Program Details

Language Turkish
Intake January, August
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Bachelor of Gastronomy and Culinary Arts (Turkish) — At a Glance

AttributeDetails
Program NameBachelor of Gastronomy and Culinary Arts (Turkish)
UniversityDogus University
Language of InstructionTurkish
Intake PeriodsJanuary, August
Study ModeFull-time, On-campus
AccommodationAvailable

Program Overview

Bachelor of Gastronomy and Culinary Arts (Turkish), Dogus University

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Study Bachelor of Gastronomy and Culinary Arts (Turkish) at Dogus University

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About Dogus University

Type University
Accommodation Available
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Frequently Asked Questions

What is the language of instruction for Bachelor of Gastronomy and Culinary Arts (Turkish) at Dogus University?

The Bachelor of Gastronomy and Culinary Arts (Turkish) program at Dogus University is taught in Turkish.