Bachelor of Gastronomy and Culinary Arts (Turkish) is a 4-year Bachelor program offered by Yasar University in Izmir, Turkey. Taught in Turkish. Annual tuition is USD 8000 (discounted: USD 4000).
| Attribute | Details |
|---|---|
| Program Name | Bachelor of Gastronomy and Culinary Arts (Turkish) |
| University | Yasar University |
| Degree Level | Bachelor |
| Location | Izmir, Turkey |
| Duration | 4 Years (Full-time) |
| Language of Instruction | Turkish |
| Annual Tuition Fee | USD 8,000 |
| Discounted Fee (SIT) | USD 4,000 |
| Intake Periods | January, August |
| Study Mode | Full-time, On-campus |
| Accommodation | Available |
Study Bachelor of Gastronomy and Culinary Arts (Turkish) at Yasar University
The annual tuition fee for Bachelor of Gastronomy and Culinary Arts (Turkish) at Yasar University is USD 8000. A discounted rate of USD 4000 is available.
The Bachelor of Gastronomy and Culinary Arts (Turkish) program at Yasar University has a duration of 4 years of full-time study.
The Bachelor of Gastronomy and Culinary Arts (Turkish) program at Yasar University is taught in Turkish.
Yasar University is located in Izmir, Turkey.
Upon completion of the Bachelor of Gastronomy and Culinary Arts (Turkish) program at Yasar University, you will receive a Bachelor degree.
